North Shore Whisky Club

Wednesday, August 23, 2017

A Taste of Asia: Whisky & Tapas 9/19/17 (7-9pm):


The North Shore Whisky Club in collaboration with Sousaku Restaurant and Anchor Distilling is proud to present

A Taste of Asia: A Whisky and Japanese Tapas Tasting Event

TUESDAY EVENING - September 19, 2017 (7-9pm)

We will explore a diverse selection of single malts from Japan & Taiwan - paired with some unique Japanese tapas and plates from Sousaku Executive Chef Wan Chi "Boky" Chu

SPECIAL GUEST - Kelly McCarthy
(Brand Development Manager for Anchor Distilling Co.)


SEATS WILL BE LIMITED (2 ways to register)

1)  Purchase tickets online at: ($45/pp)
             Click the event link on our "Future Events" calendar

2)  Send an e-mail to: to reserve         your spot and pay $50/pp (cash at the door)

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Twitter: @noshwhiskyclub